Peanut Butter Chocolate Granola — No Seed Oils, No Refined Sugar

Peanut Butter Chocolate Granola

Rich chocolate meets creamy peanut butter in our newest small-batch granola — a cozy, indulgent flavor made the same clean way as everything we bake: no seed oils, no refined sugar, and always gluten-free.

We start with certified gluten-free, organic oats and toast them with maple syrup and coconut oil for that perfect golden crunch. Almonds, pecans, flaxseeds, and sunflower seeds add texture and nutrition, while coconut sugar, sea salt, and a touch of vanilla extract round out the chocolate peanut butter flavor — no artificial anything.  We use Summa Salts' Cocoa Salt for that extra special chocolate flavor.

100% vegan. 100% small-batch. 100% limited time.

This flavor won't stick around forever, so grab a bag online or find us at your local Northeast Florida farmers market before it's gone.

Ingredients: Certified Gluten Free & Organic Rolled Oats, Maple Syrup, Peanuts, Coconut Oil, Peanut Butter Powder, Cocoa Powder, Coconut Sugar, Almonds, Pecans, Flaxseeds, Sunflower Seeds, Sea Salt, Vanilla Extract

Made in small batches in St. Augustine, FL. Vegan, gluten-free, no refined sugar, no seed oils.

⭐⭐⭐⭐⭐ "They are delicious — haven't had anything bad yet." — Terri H.

Casey's seasonal flavors rotate throughout the year — each one is made in limited batches and won't be back once it's gone. Want to know when the next seasonal flavor drops? Join the email list at caseysgranola.com.